
Refined Mediterranean cuisine, fresh seafood and signature cocktails. The second LUME — now at Boat Avenue.

Soft opening on Monday, 5 October — doors open, kitchen ready. Grand opening celebration on Friday, 16 October.

Inside — a calm dining room under the LUME shell. Outside — a garden terrace with crystal chandeliers, stone arches, a fountain and greenery under a light canopy.
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Burrata, tomatoes & strawberry฿490Stracciatella or burrata · cherry tomatoes · strawberry · basil oil
Salmon & Tuna Tartare฿620Salmon & tuna · tataki sauce · crispy capers · fennel · black chips
Truffle Porcini Risotto฿650Porcini · black garlic cream · truffle mascarpone · shaved truffle
Seafood Fettuccine฿690Squid · octopus · mussels · shrimp · tomato · basil
Burrata Pizza฿540Burrata · mozzarella · herbs · olive oil
Seabass, salmoriglio฿720Whole grilled seabass · beurre blanc · fennel · capers





